The Best Street Food Experiences Tourism Travel to Visit in India

India is a melting pot of cultures, traditions, and of course flavors. From famous curries to unique, spice-packed street snacks, the country offers something for every taste and palette. In Indian cities, it's hard to turn a corner without being overwhelmed with the aromas and flavors of street food — from sweet and spicy tikkas and pakoras, to masala-dosa, pav-bhaji, gol-gappe, and more. Eating street food in India is an experience like no other.


Not only do visitors get to sample some of the country's tastiest dishes, but the vibrant and chaotic street-food culture also deeply immerses them in the local culture. Here are the best street food experiences you must check out on your travels to India. Delhi Chaat, Delhi One of the most iconic and renowned street foods in India is Delhi Chaat — bite-size snacks that pack an incredible variety of flavors, textures, and sensations! You can find them pretty much everywhere in the city, but if you really want to experience the true flavors of Delhi, head to the bustling streets of Old Delhi.


Be prepared to try some mouth-watering flavors such as papdi chaat, dahi bhalle, aloo tikki chaat, and many more. Vadapav, Mumbai This Mumbai favorite is a simple yet delicious snack — an Indian version of a burger made from a deep-fried potato patty, spices, and a soft bun. What sets this snack apart from many others is the special chutney powder served with it — a blend of spices, amchoor powder, and other ingredients — that packs a punch of flavor in every bite. You can find vada pav almost anywhere in Mumbai, but trust us, the best ones come from smaller street vendors who have years of experience perfecting the snack.



Idli-Sambar, Bangalore Idli-sambar is a classic India dish, popular all over the country but especially in Bangalore. Idli is a savory steamed cake made from rice, lentils, and black gram, while sambar is a flavorful South Indian vegetable stew. The two are often served together with chutney and payasam, and you can find stalls selling this dish all over Bangalore. If you're looking for an authentic experience, head to the VV Puram Street Food Market to taste some of the best idli-sambar the city has to offer.


Poha-Jalebi, Indore Poha-Jalebi is an Indore specialty — a combination of fluffy poha (flattened rice) and crisp, sweet jalebi that is simply irresistible. The dish is a delightful combination of flavors, textures, and temperatures — the sweet syrup of the jalebi, the crunch of the poha, and the comforting warmth of the snack. It's best served hot, so be sure to head to one of the many poha-jalebi stalls in the city early in the morning — it's guaranteed to make a delicious start to your day. Paratha,


Kolkata A paratha is a flatbread made from wheat and served with an array of fillings, and it is a very popular street food in Kolkata. Curry may be the most popular, but you'll also find a variety of other fillings such as tandoori chicken, potatoes with spices, cottage cheese and vegetables, and more. While it's tempting to pick up a paratha from a street vendor, the best parathas come from the city's famous kachori shops that specialize in the dish.


Kachori, Bhopal Kachori is a deep-fried snack made from wheat flour and spices, and it is a big favorite among the people of Bhopal. It can be filled with a variety of ingredients such as lentils, potatoes, onions, and even paneer (cottage cheese). This delicious snack is usually served with chutneys, pickles, and curd — the perfect combination for a mouthwatering snack!


These are just some of the delicious street food experiences you can have on your travels in India. From famous chaat in Delhi to poha-jalebi in Indore, there's something for everyone. So take a chance, explore the street food scene, and don't forget to bring a couple of napkins — you'll be glad you did!