The Best Culinary Tourism Travel to Visit in India  

India is known for many things, but one of the proudest boasts it can make is its variety and diversity of cuisine. From Mogul-style dishes and sweet-and-spicy curries to classic street food and modern fusion food, the country has something to please every palate.


As a result, many people are drawn to India not only to soak up its spiritual sites and take in its remarkable culture but also to enjoy its delectable array of food and put their taste buds to the test. For these travelers, culinary tourism is the best way to experience all the flavors of the country.


But India is so large and access to its many different cuisines so diverse that it can be difficult to know where to go to get the best experience. To make it easy for the curious traveler, here is a list of the top 5 places for the best culinary tourism travel in India.


Kolkata The capital of West Bengal is known for its mix of flavorful sweet and savory dishes. Sweets like rasgulla, mishti doi, sondesh, and sandesh are a must-try, especially during the festive season of Durga Puja. Hot and spicy curries like radhaballavi or aloor dam dominates restaurant menus throughout the city. And classic dishes like the maccher jhol make this the perfect destination to enjoy an authentic Bengali meal.


Goa Head to Goa in the south of India to take delight in the variety of Portuguese-influenced delicacies on offer. From crab xacuti to pork sorpotel, Goa is the ideal destination for fresh seafood-lovers and those with a taste for spicy beans and varied sausages.



And no trip would be complete without the local staple, vindaloo. Punjab The green, fertile plains of Punjab have long been known for the abundance of their cuisine, and the area makes a great culinary tourism destination. Try the roasted specialties like amritsari machi and saagwala prawn, as well as the signature tandoori chicken. And don’t miss out on the classic makki di roti with sarson da saag.


Kerala From Kerala in the south coast of India comes a delectable range of coconut-based dishes, rich in flavor, like samabhar and avial. Choose from a variety of dosa, such as masala dosa, plain dosa, and set dosa. And for a truly unique experience, try Kerala’s fry.

Uttar Pradesh In Uttar Pradesh, take a trip to Lucknow to enjoy the Mughlai biryani, kebabs and korma, as well as the popular chaat, and later, toast the moment with the local lassi for an unforgettable experience.

Whether you decide to embark on a culinary adventure in one of the five destinations listed above or mix and match from all of them, you can rest assured that you will leave India with a stomach full of delicious delights as well as a heart full of unforgettable memories. So, get packing and take a journey into the beautiful country of India, and taste your way across its diverse landscape. Bon appétit!